Deep Fried Nachos

Deep Fried Nachos

Sounds, and looks, really good! This is a make as much or as little as you want. On my to make list.
Prep Time 5 minutes
Total Time 5 minutes
Course Appetizer
Cuisine American

Ingredients
  

  • nacho chips, crushed
  • tortilla chips, crushed
  • nacho cheese, some shredded and some cubed
  • oil, for frying
  • toppings, of your choice

Instructions
 

  • Mix together the crushed chips and just enough shredded cheese to form the mixture into balls, about golf ball size. As you form each ball, insert a cube of cheese into each one.
  • Deep fry or pan fry the balls in oil until gold brown, just a few minutes, drain on paper towels.
  • Top with your favorite nacho toppings as desired. Enjoy 🙂

Notes

Low cost.
Recipe and photo provided by good friend, Rachel Greenawalt, and the original recipe is here.
United States.

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