Dizzy's Chicken
This is from a good friend of mine, she made this from what she had available, and from reading this, done well! I look forward to making this! When I make this I will update the process and times. Inexpensive meal. Links to the shortcuts are listed in the Recipe Notes section.
Ingredients
- 1 box Stove Top stuffing, OR make from a shortcut
- 4 chicken quarters
- 1 1/2 cups fresh mushrooms, sliced, Button, Shiitake would work
- 1 can condensed cream of chicken soup, OR make from a shortcut
- 1/2 can milk, use the soup can, for homemade soup use 3/4 cup milk
- 1/4 teaspoon celery salt
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1 teaspoon poultry seasoning, OR make from a shortcut
- black pepper, to taste
- butter, as needed
Instructions
- Preheat your oven to 190 C. Grease a large baking dish with a little bit of butter.
- Cook the stuffing according to instructions then spread that in the baking dish, place the chicken on top, add the mushrooms around the chicken.
- Mix the can of soup with 1/2 can of milk, pour this over the baking dish, season the top with the celery salt, onion powder, garlic powder, poultry seasoning, and black pepper, to taste.
- Cover with foil and bake for 25 minutes, at 10 minutes remove foil and bake for 15 minutes more or until chicken is cooked through.
- Serve on a bed of hot fresh cooked pasta, with a salad and a fresh cooked vegetable for a complete meal.
Notes
Low cost.
Shortcuts: Stuffing, Condensed Cream of Chicken Soup, Poultry Seasoning.
Variant: 1. Instead of mushrooms, use sliced celery or chopped onions.
Provided courtesy of good friend, Ms. Thomas.
United States.
United States.
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