Easy Cheese Fries
Only 2 ingredients. I got this recipe from my Mom, Joann, and she clipped it from a magazine 10-20 years ago, and it does sound good. On my to make and taste list. Link to the Shortcut is listed in the Recipe Notes section.
Equipment
- Oven
- Baking Sheet
Ingredients
- 1 bag frozen French fries, (32 oz / 2 lb / 907 g)
- 1 can condensed Cheddar cheese soup, (10½ oz / 298 g), Shortcut
Instructions
- Bake the French fries according to package instructions.
- Push all the fries towards the center of the baking sheet. Stir soup in the can, then spoon over the fries.
- Bake for 3 minutes more or until the soup is hot.
- Serve as a side dish, and enjoy
Notes
Shortcut: Condensed Cheddar Cheese Soup.
Leave a Reply