Horseradish Sour Cream Dressing
This recipe is from a cookbook titled Salad Lover's Cookbook, printed in 1979. This sounds very good, on my to make and taste list. This makes about 1½ cups of dressing. Link to the Shortcut is listed in the Recipe Notes section.
Ingredients
- 3 tablespoons vegetable oil
- 2 tablespoons horseradish sauce
- 1 tablespoon white wine vinegar
- 1 tablespoon sugar
- 1 teaspoon dill seed
- 1 teaspoon salt
- ½ teaspoon onion flakes
- 1 cup sour cream, Shortcut
Instructions
- Add all ingredients except the sour cream to a small bowl, and mix together until well combined.
- Stir in the sour cream, cover, and place in the fridge until use.
- Serve over vegetable salads, enjoy.
Notes
Low cost.
Shortcut: Sour Cream.
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