Super Supper
This is a casserole from years ago, my Mom gave me this recipe she clipped from a newspaper probably 30 years ago. Link to the shortcut is listed in the Recipe Notes section.
Ingredients
- 1 kilo lean ground beef, (2 lbs)
- 1 small onion, diced
- 1 can condensed cream of mushroom soup, Shortcut
- 2/3 cup water
- 1 bag tater tots, (32 oz / 2 lb / 907 g)
Instructions
- Preheat your oven to 180 C (350 F). Grease with butter a 9x13 baking dish.
- Break up the ground beef and place in the bottom of the baking dish in an even layer. Sprinkle the onion over the beef.
- In a mixing bowl, mix together the soup and water, then pour over the beef and onion.
- Add the tater tots to the top.
- Bake for 45-60 minutes. As the tots start to brown push them down with a fork into the sauce.
- When the beef is cooked through and the tots browned, serve and enjoy.
Notes
Low cost per serving.
Shortcut: Condensed Cream of Mushroom Soup.
Clipped from a newspaper about 30 years ago.
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