Indonesian Turmeric Rice (Rice Cooker)
Indonesian Turmeric Rice (Rice Cooker)
This is an excellent seasoned rice dish, I and the family loved this. I will be using my trusted and simple, Cook / Warm rice cooker for this.
Equipment
- Rice Cooker
Ingredients
- 2 cups dry long grain rice, rinsed
- 1½ cups coconut milk
- 1½ cups water
- 1 tablespoon ground turmeric
- 2 pandan leaves, knotted. if available
- 1 stalk lemon grass, pounded and knotted, or 1 teaspoon ground lemon grass
- 2 bay leaves
- 2 teaspoons salt
Instructions
- Place everything in your rice cooker and stir together.
- Cover and set the rice cooker to the Cook setting. Rice cooker doing its thing.
- When cooker switches to Warm setting, fluff the rice with a rice paddle.
- Serve as a side dish with a main dish of your choice.
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