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–+ servings

Indonesian Turmeric Rice (Rice Cooker)

Peng's Kitchen, Peng, Singapore.
This is an excellent seasoned rice dish, I and the family loved this. I will be using my trusted and simple, Cook / Warm rice cooker for this.
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Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Course Side
Cuisine Indonesian
Servings 6 servings

Equipment

  • Rice Cooker

Ingredients
  

  • 2 cups dry long grain rice, rinsed
  • 1½ cups coconut milk
  • 1½ cups water
  • 1 tablespoon ground turmeric
  • 2 pandan leaves, knotted. if available
  • 1 stalk lemon grass, pounded and knotted, or 1 teaspoon ground lemon grass
  • 2 bay leaves
  • 2 teaspoons salt

Instructions
 

  • Place everything in your rice cooker and stir together.
  • Cover and set the rice cooker to the Cook setting. Rice cooker doing its thing.
  • When cooker switches to Warm setting, fluff the rice with a rice paddle.
  • Serve as a side dish with a main dish of your choice.