Jalapeño Popper Chicken Fries

Jalapeño Popper Chicken Fries

This sounds good for a family get together, watching a sports game with friends, or even as a main dish served over rice or pasta with a salad on the side.
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Course Lunch, Main Dish
Cuisine American
Servings 10 servings

Ingredients
  

  • 2 teaspoons cooking oil
  • 2 chicken breasts
  • 8 slices bacon, chopped
  • 4 jalapeno peppers, finely diced
  • 2 cloves garlic, smashed and minced
  • 3 cups whipping cream
  • 1/2 teaspoon salt
  • 1 teaspoon pepper
  • 2 1/2 cups Cheddar cheese, shredded
  • french fries, cooked
  • spring onion, chopped, for garnish

Instructions
 

  • In a large non stick pan, heat the oil then add the chicken, cook for about 4-5 minutes each side, remove from pan.
  • Add the bacon and cook until just crisp, then add the garlic and jalapenos and fry until just fragrant. While the bacon is cooking, dice the chicken.
  • Stir in the cream, salt, and pepper and let it simmer on low heat.
  • Then stir in the cheese, then the chicken. Simmer for a few minutes to melt the cheese into the sauce.
  • Pour the sauce over a large tray of hot french fries, hand everyone a fork, and dig in.

Notes

For the number of servings, this is low cost, only thing costly would be the cheese at about 180 Baht, but 10 servings, low cost overall.
Variant: 1. Make this a main dish served over rice or pasta and a salad on the side.
Provided courtesy of good friend, Stephen Connell.
United States.

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