Real Homemade Ketchup
This does sound like ketchup recipe. This uses a slow cooker to prepare, this does take some time to prepare though.
Ingredients
- 4 cups tomatoes, peeled, crushed
- 1/2 cup water
- 2/3 cup coconut sugar, or brown sugar not packed
- 3/4 cup apple cider vinegar
- 1 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1 3/4 teaspoon salt
- 1/8 teaspoon celery salt
- 1/8 teaspoon mustard powder
- 1/4 teaspoon ground pepper
- 1 clove garlic, smashed and minced
Instructions
- Add all ingredients to your slow cooker and mix. Set to High setting without using the lid, until mixture thickens, about 10 hours. Stir occasionally.
- Blend with an immersion mixer until smooth, about 30 seconds.
- Strain ketchup through a fine mesh strainer to remove seeds. Pour into a jar and when room temperature, seal jar and store in the fridge.
Notes
Low cost.
Provided courtesy of good friend, Garland Davis, US Navy Cook (Ret).
United States.
United States.
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