No-Bake Chocolate Oatmeal Cookies

No-Bake Chocolate Oatmeal Cookies

I remember my Mom making these when I was little. Very happy to have this recipe now. I made this on 31 Mar 2017 and these are exactly as I remember them, fantastic and easy!
Prep Time 5 minutes
Cook Time 1 minute
Total Time 6 minutes
Course Dessert
Cuisine American
Servings 24 cookies

Ingredients
  

  • 1/2 cup butter, this is 1/2 of a standard block
  • 1 1/2 cups white sugar
  • 1/2 cup brown sugar, packed
  • 1/2 cup milk
  • 1/4 cup cocoa powder
  • 1 pinch salt
  • 1/2 cup peanut butter, creamy
  • 2 teaspoons vanilla extract
  • 3 cups quick cooking rolled oats

Instructions
 

  • Add the butter, sugars, milk, cocoa, and salt to a large sauce pan or pot.
  • Bring to a rolling boil and hold for 1 minute. Remove from heat.
  • Add peanut butter and stir until melted, then mix in the vanilla extract.
  • Now mix in 2 1/2 cups of oats until completely coated, if it looks wet enough, add 1/4 cup at a time from the remaining 1/2 cup and mix in until coated.
  • Drop the cookies by tablespoons onto wax paper or foil and let cool until set.

Notes

All readily available ingredients, low cost.
Provided courtesy of good friend, Stephen Connell.
United States.
  1. I made these on 31 Mar 2017 and they are nothing short of excellent. Exactly as I remember from my childhood. Highly recommended.

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