Tuna Salad Deviled Eggs
I like deviled eggs and I like tuna salad, this sounds like a win win to me. Link to the shortcut is listed in the Recipe Notes section.
Ingredients
- 6 hard boiled eggs, Shortcut
- 1 can tuna in water or brine, drained and flaked
- 2 tablespoons mayo
- 1 teaspoon Dijon mustard
- 1 teaspoon lime juice
- 2 cloves garlic, smashed and minced
- 1/2 teaspoon fresh dill, chopped, plus more for garnish
Instructions
- Peel and slice the eggs in half lengthwise. Remove the yolks to a mixing bowl and place the whites, flat side up, on a plate.
- Mash the yolks with a fork, then add the mixing bowl, add the drained tuna, may, mustard, lime juice, garlic, and dill and mix together with the yolks.
- Spoon the filling into the egg whites. Chill if desired.
- Just before serving, garnish with dill. Enjoy.
Notes
Low cost per serving.
Shortcuts: Steamed Eggs (Rice Cooker), Perfect Hard Boiled Chicken Eggs.
Adapted from an internet recipe.
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