Baked Pork Chops
Sounds like an easy and delicious recipe, on my to cook list and real soon. This recipe is geared towards standard size, bone in pork chops. Link to the shortcut is listed in the Recipe Notes section.
Ingredients
- 4 pork chops, standard size, bone in chops
- salt, as desired
- black pepper, as desired
- garlic powder, as desired
- 1 can condensed cream of mushroom soup, (10.5 oz / 298 g), Shortcut
Instructions
- Preheat your oven to 165° C (325° F). Lightly grease with butter or spray a 9x13 baking dish.
- Season chops on both sides with salt, pepper, and garlic powder as desired. Place chops in the baking dish.
- Spread the soup evenly over the chops.
- Cover and tightly seal with foil. Place in the oven and bake for 1 hour or until the chops are tender and just cooked through.
- Serve with sides of your choice, enjoy.
Notes
Low cost per serving.
Shortcut: Condensed Cream of Mushroom Soup.
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