Grilled Sausage & Cheese Sandwich
This, sounds extremely good! On my to cook list for sure!
Ingredients
- 4-5 breakfast sausage links
- 2 slices Cheddar cheese
- 2 slices bread, of your choice
- butter, as needed, softened
Instructions
- Fry the sausage in a pan until cooked through.
- Butter the bread slices on one side only. Using the same pan the sausage was cooked in, fat drained and wiped with a paper towel, or another pan that is non stick,
- Place a slice of bread, butter side down in the hot pan, and a slice of cheese and 4-5 sausage links, then the other slice of cheese, cover with the remaining slice of bread, buttered side up.
- Cook until golden brown on the bottom, then carefully flip and cook the other side until gold brown. Cut in half and serve.
Notes
Low cost.
Variant: 1. If using thick links, after they are cooked through, slice in half lengthwise and position on bread, first on cut side down, next cut side up, next one cut side down, etc, until the bread is covered. 2. Add a fried egg before topping with the last slice of bread.
Adapted from an internet recipe.
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