Tzatziki Sauce
Creamy Mediterranean sauce with a base of Greek yogurt. Sounds absolutely wonderful. You will want to use this on everything!
Ingredients
- ¾ cup Greek yogurt
- 1 cup cucumber, seeded, shredded
- 1 tablespoon lemon juice, or lime juice
- 1 tablespoon olive oil
- 1 tablespoon fresh mint, chopped
- 1 clove garlic, smashed and minced
- ¼ teaspoon salt
Instructions
- Mix everything together in a bowl and serve immediately or cover and chill for up to 4 hours.
- What to use Tzatziki Sauce on? Dipping sauce for Meats, Whitefish, Burgers, Sandwiches, Pitas and Wraps, Baked Potatoes, Salad Dressing, Vegetable Dip, Dipping Pita Bread, Dip for Chips, Add to Mashed Potatoes. Feel free to add something to the list.
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