Breakfast Sliders

Breakfast Sliders

Sliders are essentially small burgers/sandwiches, often made using dinner rolls. Tesco has the 12 pack of rolls. This slider recipe sounds great.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Breakfast, Lunch, Main Dish
Cuisine American
Servings 4 servings

Ingredients
  

  • 1 12 pack rolls
  • 9 eggs, scrambled
  • 6 slices ham
  • 6 slices white Cheddar cheese
  • 8 slices bacon, chopped, cooked crispy
  • 85 grams baby spinach, blanched and squeezed dry
  • 2 tablespoons butter, melted
  • black pepper, to taste

Instructions
 

  • Preheat your oven to 180 C. Slice the rolls in half lengthwise, slice the entire package at one time, not individually. Place the bottom half in a 9x13 baking dish.
  • Spread the scrambled eggs on the layer of rolls, then the ham slices, then the cheese slices, then the bacon.
  • Place the top layer of the rolls on the top, brush with melted butter and sprinkle with black pepper to your liking. Bake for 20 minutes.
  • Slice into individual sliders, serve, and watch your fingers!

Notes

The rolls at Tesco are 40 Baht, the bacon, maybe 50 Baht. Cheese I will estimate at 50 Baht. For 4 servings, this is about $1.03 per serving.
Provided courtesy of good friend, Stephen Connell.
United States.

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