Coconut Rice (Rice Cooker)
May 27, 2017 Lee
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Coconut Rice (Rice Cooker)

Adapted from an internet recipe.
Great tasting rice! I use a basic Cook / Warm 1 liter (1 quart) rice cooker.
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Prep Time 2 minutes
Cook Time 30 minutes
Total Time 32 minutes
Course Side
Cuisine Thai
Servings 4 servings

Equipment

  • Rice Cooker

Ingredients
  

  • 1 cup jasmine rice, rinsed
  • 1 cup coconut milk
  • ½ cup water
  • ½ teaspoon coconut oil
  • pinch salt

Instructions
 

  • Add all ingredients to your rice cooker and stir together.
  • Cover and set to Cook setting. Let cooker complete the cook cycle, takes about 25-30 minutes,
  • When the cooker switches to Warm setting, leave on Warm setting for 5 minutes, then unplug and leave cover on and let sit for 15 minutes to complete the cooking process.
  • When ready to serve, remove the lid and fluff with a rice paddle, serve, and enjoy
#1 Go-To Recipes,5 Ingredients or Less,Seasoned Rice - Rice Cooker,SIDES

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