Corn on the Cob

Corn on the Cob

I will have to give this a try, sounds good. We are fortunate to have sweet corn grown right here around the village.
Cook Time 10 minutes
Total Time 10 minutes
Course Side
Cuisine American
Servings 0

Ingredients
  

  • 1/2 cup butter, this 1/2 standard block
  • 1 cup milk
  • fresh corn on the cob, amount is up to you

Instructions
 

  • Fill your large pot about 3/4 full with water, add the butter and milk, bring to a rapid boil then place the corn in the pot and turn heat down to a simmer. Cook for 10-15 minutes, serve as a side.

Notes

Low cost.
Adapted from an internet recipe.

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