Sub Sandwiches

Sub Sandwiches

When I was growing up, these were a regular meal, sub sandwiches, this is a basic meal, filling, and can be made anyway you want. This is a starter recipe, tailor as you see fit. I am going to list what I use on one sandwich but I did enjoy two of these last night. Use any amounts of the ingredients as you see fit.
Prep Time 5 minutes
Total Time 5 minutes
Course Main Dish
Cuisine American
Servings 1 sandwich

Ingredients
  

  • 1 hamburger bun
  • 2 leaves lettuce
  • onion, sliced
  • tomato, sliced
  • 3 slices smoked ham
  • 3 slices baloney with chilies, this is a great flavor, if not a fan of chilis, just push them out from the slices
  • Cheddar cheese, sliced
  • mayo, as needed

Instructions
 

  • Spread mayo on the bottom and top pieces of the bun. Starting on the bottom bun, add onion slices, lettuce, smoked ham, baloney with chilies.
  • Keep adding with cheese slices (I used real cheese, not the processed rubbish), tomato slices, top with the other piece of bun, enjoy.

Notes

Low cost meal.
Variants: Use spicy mustard instead of mayo, add cooked bacon, add or change the meats used, use sliced bell peppers, the combos are endless and up to your liking!
Been making these for years but will give credit to my parents for showing us kids this many many years ago.
  1. I made these on 23 Dec 2016. An easy filling meal, low cost as well. When I was growing up, these were a weekly meal. Great to make after a busy day, and no cooking involved. On my Go-To list.

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