Marinated Mushrooms

Marinated Mushrooms

Adapted from a recipe in the Salad Lover's Cookbook, page 44.
This recipe is from a cookbook titled Salad Lover's Cookbook, printed in 1979. This sounds very good, on my to make and taste list.
Prep Time 5 minutes
Passive Time 2 days
Cuisine American
Servings 0

Ingredients
  

  • 1 kilo fresh small button mushrooms, cleaned, whole, (2 lb)
  • ¾ cup Mild Garlic Marinade, Shortcut

Instructions
 

  • Prepare a batch of Mild Garlic Marinade using the Shortcut.
  • Add the mushrooms to a shallow container, pour on the marinade, stir the mushrooms to coat them. Cover and place in the fridge to marinate for 1-2 days, stirring occasionally.
  • Use the mushrooms as appetizers by themselves or added to salads. Enjoy.

Notes

Low cost.
Shortcut: Mild Garlic Marinade.

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