Fruit Juice French Dressing

Fruit Juice French Dressing

Adapted from a recipe in the Salad Lover's Cookbook, page 23.
This recipe is from a cookbook titled Salad Lover's Cookbook, printed in 1979. This sounds very good, on my to make and taste list. Link to the Shortcut is listed in the Notes section.
Prep Time 5 minutes
Cuisine American

Ingredients
  

  • 1 recipe French Dressing (Base Recipe), Shortcut
  • ¼ cup orange juice, or pineapple juice, for use in Base Recipe

Instructions
 

  • Prepare the base recipe using the orange or pineapple juice listed in place of the lemon juice or vinegar listed in the base recipe.
  • Store covered in the fridge until used.
  • Shake well before use, pour on your favorite salad, enjoy.

Notes

Shortcut: French Dressing (Base Recipe).
Variant: 1. Use 2 tablespoons of orange juice and 2 tablespoons of pineapple juice in place of just one type of juice.

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