Yellow Bird Cocktail
A refreshing cocktail that uses Galliano as one of the ingredients.
Equipment
- Cocktail Shaker
- Cocktail Picks or Toothpicks
- Cocktail Glass chilled
Ingredients
- 1 oz white rum
- ½ oz Galliano
- ½ oz Cointreau
- ½ oz lime juice
- ice cubes, as needed
- maraschino cherry, for garnish
Instructions
- And a handful of ice cubes to a cocktail shaker, add the rum, Galliano, Cointreau, and lime juice. Cover and shake until well chilled.
- Strain into a chilled cocktail glass, garnish with a maraschino cherry and lime slice as desired. Enjoy.
