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Spring Onion Frittata - Thailand 1 Dollar Meals
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–+ servings

Spring Onion Frittata

Sounds great to me, on my to cook list. I love spring onions with eggs, perfect combination.
Print Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Breakfast, Lunch, Main Dish
Cuisine American
Servings 2 servings

Ingredients
  

  • 4 eggs
  • 2 tablespoons coconut milk
  • 1 cup spring onion, sliced
  • 1/4 teaspoon black pepper
  • 2 tablespoons butter
  • 1/4 teaspoon coarse sea salt

Instructions
 

  • Crack eggs into a mixing bowl and whisk until smooth and frothy, add the coconut milk, spring onion, and black pepper, mix well.
  • Heat the butter in a cast iron pan on medium heat. Pour in the eggs and stir lightly to just mix in the butter with the eggs. Reduce the heat to low.
  • Cover the pan and let it cook for 8 to 10 minutes until the top is just set.
  • Sprinkle with the salt, serve.

Notes

Low cost.
Provided by What Great Grandma Ate and the link to this recipe is here.
United States.