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Orange Rice (Rice Cooker) - Thailand 1 Dollar Meals
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–+ servings

Orange Rice (Rice Cooker)

Adapted from a recipe in the Casserole Cook Book, page 89.
This recipe is from a cookbook titled Casserole Cook Book by Better Homes & Gardens, printed in 1961. I made this on 22 Aug 2021, excellent rice. The orange zest and juice give a slight orange flavor, not overpowering but enough to give this rice some character. My parents who are not normally rice eaters, really enjoyed this rice.
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Prep Time 5 minutes
Cook Time 25 minutes
Course Side Dish
Servings 6 servings

Equipment

  • Rice Cooker

Ingredients
  

  • 2 cups water
  • 1 tablespoon orange peel, grated
  • ½ cup orange juice
  • 1 cup dry white rice

Instructions
 

  • Rinse the rice several times. Place all ingredients in your rice cooker. Cover and set to Cook.
  • When the cooker switches to Warm setting, fluff rice with a rice paddle.
  • Serve with main dishes of your choice. Enjoy.