Notice: Function _load_textdomain_just_in_time was called incorrectly. Translation loading for the wp-ultimate-post-grid domain was triggered too early. This is usually an indicator for some code in the plugin or theme running too early. Translations should be loaded at the init action or later. Please see Debugging in WordPress for more information. (This message was added in version 6.7.0.) in /home4/cxuudkmy/public_html/thailand1dollarmeals/wp-includes/functions.php on line 6121

Notice: Function _load_textdomain_just_in_time was called incorrectly. Translation loading for the dino domain was triggered too early. This is usually an indicator for some code in the plugin or theme running too early. Translations should be loaded at the init action or later. Please see Debugging in WordPress for more information. (This message was added in version 6.7.0.) in /home4/cxuudkmy/public_html/thailand1dollarmeals/wp-includes/functions.php on line 6121

Warning: Cannot modify header information - headers already sent by (output started at /home4/cxuudkmy/public_html/thailand1dollarmeals/wp-includes/functions.php:6121) in /home4/cxuudkmy/public_html/thailand1dollarmeals/wp-content/plugins/wp-recipe-maker/includes/public/class-wprm-print.php on line 127
Onion Rice (Rice Cooker) - Thailand 1 Dollar Meals
Go Back
–+ servings

Onion Rice (Rice Cooker)

Adapted from an internet recipe.
I made this on 27 Apr 2022, and it is so good, my wife and I enjoyed nearly the whole cooker! Easy and flavorful rice. I used my basic 1 liter (1 quart) Cook and Warm rice cooker. Link to the Shortcut is listed in the Recipe Notes section.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Course Side
Cuisine American
Servings 4 servings

Equipment

  • Rice Cooker

Ingredients
  

  • 1 cup dry Jasmine rice
  • 2 cups chicken broth, fresh or from powder, Shortcut
  • 1 tablespoon olive oil, or vegetable oil
  • 1 large red onion, diced, use two if they are small
  • ¼ teaspoon black pepper

Instructions
 

  • Onion is prepped. I used two small onions as well.
  • Add the oil to your rice cooker and set to the Cook setting to heat the oil, when hot, add the onion and cook, stirring often, until almost softened.
  • Add the rice and stir to coat the rice with oil. Cook, stirring often, until the onion is tender and the rice is just starting to lightly brown.
  • Season with the pepper then stir in the chicken broth. Cover and let the Cook cycle complete, as indicated by the cooker switching to Warm setting.
  • Remove the cover and fluff with a rice paddle.
  • Serve as a side with any main dish. Enjoy.

Notes

Shortcut: Chicken Broth (Pressure Cooker).