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No Cook Spicy Barbecue Sauce - Thailand 1 Dollar Meals
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–+ batch of sauce, 1 1/2 cups

No Cook Spicy Barbecue Sauce

Adapted from a recipe in the Campbell's Creative Cooking With Soup, page 187.
This recipe is from a cookbook titled Campbell's Creative Cooking With Soup, printed in 1985. As you read this recipe, the ingredients list will have Options and you can choose an option from the list below the ingredients. This recipe sounds very good, on my to make and taste list. Link to the Shortcut is listed in the Recipe Notes section.
Print Recipe
Prep Time 5 minutes
Servings 1 batch of sauce, 1 1/2 cups

Ingredients
  

  • 1 can condensed tomato soup, (10½ oz / 298 g), Shortcut
  • Liquid Option
  • 2 tablespoons Sweetener Option
  • 2 tablespoons Worcestershire sauce
  • Seasoning Option
  • 1 teaspoon dry mustard

OPTIONS

Liquid - Use 1 Item

  • ¼ cup cider vinegar
  • ⅓ cup lemon juice
  • ⅓ cup lime juice
  • ¼ cup red wine vinegar

Sweetener - Use 1 Item

  • brown sugar, packed
  • honey
  • grape jam
  • molasses

Seasoning - Use 1 Item

  • 2 teaspoons chili powder
  • ½ teaspoon hot pepper sauce
  • 2 teaspoons yellow curry powder
  • ½ teaspoon ground ginger

Instructions
 

  • Add all ingredients to a medium size mixing bowl and stir together.
  • Use to baste chicken, ribs, lamb, hamburgers, or turkey while cooking. Enjoy.

Notes

Shortcut: Condensed Tomato Soup.