Malted Chocolate Fudge
I found this recipe while searching for recipes that used malted milk powder. Not only did it sound easy to make it also sounded delicious, it is both easy and delicious! If you have a digital scale, weighing the ingredients in grams is the preferred way to measure the chocolate, malted milk powder, and Whoppers. The cooking method for this is a microwave oven.
Equipment
- Microwave
- Baking Pan (8x8 or 9x9 inch)
Ingredients
- 525 grams chocolate chips, semi, milk, or dark, (18 oz)
- 1 teaspoon vanilla extract
- 1 can sweetened condensed milk, (14 oz / 397 g)
- 65 grams malted milk powder, (½ cup)
- 200 grams Whoppers, or Maltesers, (7 oz)
- Whoppers, or Maltesers, optional, for topping
Instructions
- Line a 8x8 or 9x9 baking pan with foil.
- Measure out the chocolate
- In a glass mixing bowl, add the chocolate chips, microwave for 30 seconds, remove and give it a stir, repeat until the chips are melted and creamy. (I did this 3 times and the chips were perfect consistency.)
- Stir in the vanilla and condensed milk, mixture will thicken so microwave for another 15 seconds, then stir in the malted milk powder.
- Stir in the Whoppers.
- Spoon mixture into the prepared pan, add more Whoppers on top, pat down with the bottom of a glass or even the bottom of the Whoppers carton.
- Let fudge cool for 3-4 hours, cut, enjoy.
Notes
I will say Fair cost per serving now as Maltesers are available through Lazada as well as malted milk powder.