This recipe is from the Tefal recipe booklet included with their model of BBQ/broiler, printed in 1987. This can also be prepared in a toaster oven with top and bottom heating element. This recipe sounds very good, on my to make and taste list. This is a make as many as you like, no serving size or quantities given.
Place any of the ham, pineapple, sweet potato, and pickle on skewers, alternating between each item added.
Melt butter in a small bowl and stir in a pinch of yellow curry powder.
Brush kabobs with the butter and broil for about 20 minutes, turning as needed to lightly brown all sides, and brushing occasionally with butter as desired.
Serve and enjoy.
Notes
Fair cost per serving, I need to price some thicker slices of ham.