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Grilled Browned Butter Honey Garlic Salmon - Thailand 1 Dollar Meals
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–+ servings

Grilled Browned Butter Honey Garlic Salmon

Adapted from an internet recipe.
Sounds like a very nice way to prepare salmon. Minimal ingredients. This is a fast meal to put together.
Print Recipe
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Main Dish
Cuisine American
Servings 4 servings

Equipment

  • Baking Pan
  • Oven

Ingredients
  

  • 4 tablespoons butter
  • 4 tablespoons honey
  • 1 tablespoon fresh lemon juice, or lime juice
  • 2 cloves garlic, minced
  • 4 salmon fillets
  • salt, to taste
  • lemon wedges, if desired

Instructions
 

  • Preheat your oven to grill/broil.
  • Place butter in a oven proof pan, cast iron would be ideal, or a regular pan and heat the butter over medium heat, stirring continuously for about 3 minutes, or until the foam settles, then the butter will change in color to a golden brown. Add the honey, lemon juice, and garlic, stir to combine and cook for about 30 seconds to 1 minute.
  • Pour half of the butter to a dish and set aside. Then add the salmon to the pan and sear one side, if one side has skin, then sear that side for 3-4 minutes or until golden brown.
  • Now at this point, if you have a oven proof pan, flip each fillet and place the pan in the oven to broil for another 6 minutes, OR, if you do not have an oven proof pan, flip and place each fillet in a preheated baking dish and pour the liquid from the pan into the baking dish as well, then broil for 6 minutes.
  • To serve, season fillets with salt to taste, drizzle the reserved brown butter over each fillet and serve with steamed vegetables, rice, and a salad.

Notes

For 69 Baht per fillet, this is about $2.03 per serving. High cost but ok for a once in a while meal.