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Fruit Salad Dressing

Adapted from a recipe in the Salad Lover's Cookbook, page 17.
This recipe is from a cookbook titled Salad Lover's Cookbook, printed in 1979. This sounds very good, on my to make and taste list. Perfect for fruit salads and salad greens. This makes about ⅔ cup of dressing.
Print Recipe
Prep Time 10 minutes
Cuisine American
Servings 0

Ingredients
  

  • 2 tablespoons sugar
  • ¼ teaspoon paprika
  • 3 tablespoons lemon juice
  • 3 tablespoons orange juice
  • ¼ cup vegetable oil

Instructions
 

  • Add all ingredients to a screw top jar, like a Mason jar, cover tightly and shake to blend well. Store covered in the fridge until use.
  • Shake well before using.

Notes

Low cost.
Used in Recipes Listed on this Site:
  • Overnight Fruit Salad.