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French Fried Onions - Thailand 1 Dollar Meals
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–+ cups, about

French Fried Onions

Adapted from an internet recipe.
A great alternative to the store bought onions. These are more flavorful and free of preservatives. These are common as topping on casseroles. I made these, as written, on 16 Aug 2022 for a Classic Green Bean Casserole, and the results were excellent!
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Condiment
Cuisine American
Servings 4 cups, about

Ingredients
  

  • 3 medium onions
  • 2 cups milk
  • 2 cups all purpose flour
  • salt, to taste
  • cooking oil, for frying

Instructions
 

  • Slice onions and separate into rings. Soak them in the milk for 15 to 30 minutes.
  • Heat about ½ inch of oil in a large skillet to 180° C (350° F).
  • While the oil is heating, Drain the onion rings and add to a mixing bowl. Sprinkle with the flour and toss to coat.
  • When the oil is hot, carefully add all the onions to the skillet, flip and stir as needed to ensure they brown evenly.
  • When the onions are browned to your liking, place on paper towels to drain excess oil. Salt to taste. Store in an airtight container, use in recipes calling for French Fried Onions.

Notes

Used in Recipe Listed on this Site:
  • Classic Green Bean Casserole, made it, GO-TO recipe.
  • Hash Brown & Pork Chop Casserole.
  • Kielbasa & Cabbage Soup.
  • Rio Grande Ribs.