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Cheesy Brat Stew - Thailand 1 Dollar Meals
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–+ servings

Cheesy Brat Stew

This sounds like a great recipe as an alternative to grilling brats (which I love by the way) so I will have to test this one out. The time stated for this was odd at best, so if you make this before me, check the potatoes at 4 hours, but you may need to cook until 6-8 hours, on low.Link to the shortcut is listed in the Recipe Notes section.
Print Recipe
Prep Time 15 minutes
Cook Time 4 hours
Total Time 4 hours 15 minutes
Course Main Dish
Cuisine American
Servings 6 servings

Ingredients
  

  • 500 grams smoked sausage, cut into 1/2 inch slices
  • 4 medium potatoes, cubed
  • 1 1/2 cups fresh long beans, chopped into 1 inch pieces
  • 1/2 onion, chopped
  • 1 red bell pepper, chopped
  • 2 cups Cheddar cheese, shredded
  • 1 can condensed cream of mushroom soup, OR make from a shortcut
  • 2/3 cup chicken stock, fresh or make from powder

Instructions
 

  • Place everything in a slow cooker and mix and cook on Low setting for 4-8 hours or until the potatoes are tender. You may need go to the 7 or 8 hours. You can add the long beans about an hour before the end.

Notes

For pricing, go with about 180 Baht for 5 Brats. For 6 servings, this is about 88 cents per serving.
Shortcut: Condensed Cream of Mushroom Soup.
Adapted from an internet recipe.