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Baked Eggs - Thailand 1 Dollar Meals
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–+ baked eggs

Baked Eggs

Inspired by Spend With Pennies and the link to this recipe is here. United States.
This is a quick and only 5 ingredients recipe, and it is tasty! No serving size is given, as this is a make what you have on hand. I will list this for 10 eggs.
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 18 minutes
Total Time 23 minutes
Course Breakfast, Main Dish
Cuisine American
Servings 10 baked eggs

Equipment

  • Muffin pan

Ingredients
  

  • 10 slices deli ham, thin sliced
  • 10 eggs, chicken
  • 10 tablespoons whipping cream
  • 5 tablespoons Cheddar cheese, shredded, or as desired
  • salt and pepper, as desired

Instructions
 

  • Preheat your oven to 200° C (400° F). Grease the cups in a muffin tin with butter. Place a slice of ham in each cup.
  • Crack an egg into each ham slice.
  • Add 1 tablespoon of cream to each egg. Sprinkle with salt and pepper as desired.
  • Sprinkle a half tablespoon of the Cheddar cheese or as desired, on each egg.
  • Place in the oven and bake; soft yolks: 12 minutes; medium yolks: 15 minutes; hard yolks: 18 minutes, then remove from oven and let rest for 2-3 minutes.
  • Scoop out each egg with a large spoon, arrange on a serving plate.
  • Serve and enjoy.

Notes

Low cost per serving.
Variant: 1. I will try this with duck eggs and will report back, they should be equally as good.