Baked Chicken Wings
I like chicken wings, and I like easy, these sound like the fit the bill perfectly.
Prep Time 10 minutes mins
Cook Time 30 minutes mins
Total Time 40 minutes mins
Course Main Dish
Cuisine American
- 1 1/2 kilos chicken wings
- 1/4 cup olive oil
- 3/4 teaspoon garlic powder
- 3 teaspoons baking powder
- salt and pepper, to taste
Preheat your oven to 220 C. Separate the wings into drumettes and middle sections, boil the wing tips in a pot of water to make some stock for future use and the tips make a good snack for your dog as well.
Dry the wing pieces chicken thoroughly with paper towels and place in a medium bowl, add the olive oil and toss to coat. Season with salt, pepper, garlic powder, and baking powder. Mix well.
Line baking sheets with foil and grease with additional olive oil and spread chicken in a single layer. Bake for 20 minutes, then broil, or use the top coil for a counter top oven, until golden brown, 7 to 10 minutes. Serve with rice and a vegetable for a complete meal.
Chicken wings will cost about 135 Baht/1 1/2 kilos. For 4 servings, this is about 99 cents per serving.
Adapted from an internet recipe.