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Avocado Mushroom Salad - Thailand 1 Dollar Meals
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–+ servings

Avocado Mushroom Salad

Adapted from a recipe in the Salad Lover's Cookbook, page 10.
This recipe is from a cookbook titled Salad Lover's Cookbook, printed in 1979. This sounds very good, on my to make and taste list. Link to the Shortcut is listed in the Recipe Notes section.
Print Recipe
Prep Time 15 minutes
Course Salad
Cuisine American
Servings 4 servings

Ingredients
  

  • 1 head Boston lettuce
  • 1 avocado, peeled and sliced
  • 250 grams fresh mushrooms, sliced
  • white wine dressing, as desired, Shortcut

Instructions
 

  • Rinse, drain, pat dry, and tear the lettuce. Place in a serving bowl.
  • Add the avocado and mushrooms to the bowl. Toss gently together.
  • Pour in white wine dressing as needed, toss gently to just coat.
  • Serve and enjoy.

Notes

Low cost per serving.
Shortcut: White Wine Dressing.