Avocado Deviled Eggs
These are excellent deviled eggs, great flavor. This recipe assumes you have hard boiled eggs on hand - feel free to prepare those your preferred way. Link to the Shortcut is in the Notes section.
Ingredients
- 6 hard boiled eggs, peeled, Shortcut
- 1 medium avocado, pitted, peeled, roughly chopped
- 2 tablespoons fresh cilantro, chopped, reserve 1 teaspoon for garnish as well
- 1 tablespoon lime juice
- ⅛ teaspoon garlic powder
- pinch cayenne pepper, optional, as desired
- salt and pepper, to taste, as desired
- smoked paprika, for garnish
- red radish, sliced thin, for garnish, optional
Instructions
- Cut the eggs in half lengthwise, remove yolks to a small mixing bowl and place whites on a serving tray. Mash the yolks with a fork.
- To the mixing bowl, add the chopped avocado, cilantro, lime juice, garlic powder, pinch of cayenne if desired. Mix together with a fork. Taste and season with salt and pepper as desired.
- Spoon or pipe the filling into the egg whites, lightly sprinkle with reserved cilantro and smoked paprika. Insert a half slice of radish into the filling for garnish if desired.
- Serve and enjoy.
Notes
Shortcut: Perfect Hard Boiled Chicken Eggs.