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**Casserole Cook Book, ©1961**

I borrowed this cookbook from my sister as I love to go through old cookbooks as there is some really good recipes in those. Don't let the name fool you, this cookbook has many categories that are not casseroles, and most everything sounds so good!

There is 287 recipes copied from the book, and I am making progress to get them transcribed to the recipe site. The printed book contains 399 recipes and I chose the best ones.

{{ :2021-07-11_13.12.58_dscn7855.jpg?200|}}<color #22b14c>Green</color> means the recipe is on the site but has not been tested or reviewed by myself.\\ 
**✔** means the recipe has been prepared by me and reviewed.\\ 

**//31 of 287 recipes tested.//**

 --- //[[simplewebs@protonmail.com|Lee Thayer]] 2024/04/10 00:59//

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==== Casseroles ====

<WRAP group>
<WRAP half column>

  * [[Page 8, Hamburger Pie]]
  * [[Page 8, Potato Fluff Topper]]
  * [[Page 9, Hamburger Pielets]]
  * [[Page 9, Hamburger Biscuit Bake]] 
  * [[Page 9, Stuffed Manicotti]]
  * [[Page 10, Salmagundi Bake]]
  * **✔** [[Page 10, Hamburger Corn Casserole]]
  * [[Page 10, Burger Noodle Bake]]
  * **✔** [[Page 10, Burger Chili & Chips]] 
  * [[Page 11, Gourmet Sausage & Noodles]]
  * [[Page 11, Sausage Polenta]]
  * [[Page 11, Sausage Macaroni & Cheese]]
  * [[Page 12, Sausage Strata]]
  * [[Page 12, Sausage Stuffing Towers]]
  * [[Page 12, Sausage Pilaf]]
  * [[Page 13, Veal Ham Foldovers]]
  * [[Page 13, Chopstick Veal & Rice]]
  * [[Page 13, Spareribs & Caraway Kraut]]
  * [[page_13  Foil-wrapped Steak Supper]]
  * [[Page 14, Round Steak Supper]]
  * [[Page 14, Vegetable Beef Bake]]
  * [[Page 15, Tenderloin Noodle Treat]]
  * [[Page 15, Pork Apple Bake]]
  * [[Page 15, Pork Chop Oven Dinner]]
  * [[Page 16, Asparagus Ham Bake]]
  * [[Page 16, Ham & Eggs en Casserole]]
  * [[Page 17, Ham & Chicken Bake]]
  * [[Page 17, Yam Biscuits]]
  * **✔** [[Page 17, Ham & Potatoes au Gratin]]
  * [[Page 17, Chipped Beef Puff]]
  * [[Page 17, Chipped Beef Noodle Bake]]
  * [[Page 18, Chicken Strata]]
  * [[Page 18, Chicken Biscuit Pie]]
  * [[Page 18, Classic Chicken Divan]]
  * [[Page 19, Easy Chicken Divan]]
  * [[Page 19, Curried Chicken Casserole]]
  * [[Page 20, Club Chicken]]
  * [[Page 20, Creamy Chicken Rice Casserole]]
  * [[Page 20, Casserole Chicken a la King]]
  * [[Page 20, Chicken Dinner Bake]]
  * [[Page 21, Chicken with Noodles]]
  * [[Page 21, Chicken & Biscuits]]
  * [[Page 21, Pimento Drop Biscuits]]
  * [[Page 22, Party Chicken Noodle Bake]]
  * [[Page 22, Bombay Chicken]]
  * [[Page 22, Chicken Upside Down Pie]]
  * [[Page 23, Seafood Fancy]]
  * [[Page 23, Luncheon Crab Bake]]
  * [[Page 23, Lobster en Coquille]]
  * [[Page 25, Tuna Italian]]
  * **✔** [[Page 25, Tuna Noodle Casserole]]
  * [[Page 26, Tuna with Cheese Swirls]]

</WRAP>

<WRAP half column>

  * **✔** [[Page 26, Cream Cheese Tuna Bake]]
  * [[Page 27, Rice & Shrimp Casserole]]
  * [[Page 27, Shrimp Pinwheel Casserole]]
  * [[Page 27, Shrimp New Orleans]]
  * [[Page 27, Golden Shrimp Bake]]
  * **✔** [[Page 28, Seattle Salmon Pie]]
  * [[Page 28, Cucumber Sauce]]
  * [[Page 28, Salmon Florentine]]
  * **✔** [[Page 28, Salmon Macaroni]]
  * [[Page 29, Scalloped Oysters]]
  * [[Page 31, Best-ever Macaroni & Cheese]]
  * [[Page 31, Olive Macaroni Cheese Bake]]
  * [[Page 31, Macaroni & Cheese Puff]]
  * [[Page 31, Hurry-up Macaroni & Cheese]]
  * [[Page 32, Swiss Onion Bake]]
  * [[Page 32, Pizza Supper Pie]]
  * [[Page 33, Hungarian Noodle Bake]]
  * [[Page 33, Parsley Rice Squares with Chicken]] 
  * [[Page 33, Oven Spanish Rice]]
  * [[Page 33, Three-cheese Lasagna]]
  * [[Page 34, Swiss Cheese Onion Pie]]
  * [[Page 34, Swiss Pies]]
  * **✔** [[Page 34, Deviled Egg & Ham Casserole]]
  * [[Page 34, Eggs in Spanish Sauce]]
  * **✔** [[Page 35, Ham 'n Egg Divan]]
  * [[Page 35, Curried Eggs in Shrimp Sauce]]
  * [[Page 35, Sunday Supper Egg Cups]]
  * [[Page 36, Vegetable Meat Pie]]
  * [[Page 36, Scalloped Eggplant Italian]]
  * [[Page 37, Calico Bean Bake]]
  * [[Page 37, Limas & Franks]]
  * [[Page 38, Boston-style Beans]]
  * [[Page 38, Bean-pot Limas]]
  * **✔** [[Page 39, Indian Corn Casserole]]
  * [[Page 39, Corn Puff]]
  * [[Page 39, Jumbo Cornburger]]
  * **✔** [[Page 40, Shrimp Stuffed Peppers]]
  * **✔** [[Page 40, Old-time Stuffed Peppers]]
  * [[Page 40, Curried Chicken in Peppers]]
  * [[Page 41, Artichokes with Crab Stuffing]]
  * [[Page 41, Hash-stuffed Onions]]
  * [[Page 41, Squash Sausage Bake]]
  * [[Page 41, Honey Baked Squash]]
  * [[Page 42, Hot Potato Salad with Franks]]
  * **✔** [[Page 42, Scalloped Potatoes with Sausage]]
  * **✔** [[Page 42, Ham & Potato Scallop]]
  * [[Page 43, Club Mushroom Casserole]]
  * [[Page 43, Sausage & Sweets]]
  * [[Page 46, Cheese Swirls]]
  * [[Page 46, Pinwheel Biscuits]]
  * [[Page 46, Onion Biscuits]]

</WRAP>
</WRAP>

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==== Skillet Meals ====

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  * [[Page 57, Meatball Garden Skillet]]
  * [[Page 57, Stroganoff Beefburgers]]
  * **✔** [[Page 57, Ground Beef & Noodles in Sour Cream Sauce]]
  * [[Page 58, Texas Straw Hats]]
  * [[Page 58, Burger-Q Buns]]
  * **✔** [[Page 58, Bowtie Pasta with Meat Sauce]]
  * [[Page 59, Saucy Franks]]
  * [[Page 59, Sausage with Parsley Noodles]]
  * [[Page 59, Sausage Creole]]
  * [[Page 60, Spanish Tomato Rice]]
  * [[Page 60, Hawaiian Sweet & Sour Ham]]
  * [[Page 61, Steak 'n Potato Dinner]]
  * [[Page 61, Curried Beef Cubes]]
  * [[Page 62, Savory Beef & Spaghetti]]
  * [[Page 62, Veal Chop Dinner]]
  * [[Page 62, Veal Parmesan]]

</WRAP>

<WRAP half column>

  * [[Page 63, Gourmet Chicken with Noodles]]
  * [[Page 63, Spanish-style Chicken Skillet]]
  * [[Page 63, Company Chicken & Potatoes]]
  * [[Page 63, Chicken Liver Stroganoff]]
  * [[Page 64, Creamed Chicken or Turkey]]
  * [[Page 64, Confetti Rice Ring]]
  * [[Page 64, Parsley Rice Ring]]
  * [[Page 65, Honolulu Shrimp & Rice]]
  * [[Page 65, Shrimp Creole]]
  * [[Page 65, Sweet & Sour Tuna]]
  * [[Page 66, Curried Egg Biscuit Topper]]
  * [[Page 66, Eggs a la King]]
  * [[Page 66, Creamed Eggs a la Asparagus]]
  * [[Page 67, Chipped Beef & Egg Patties]]
  * [[Page 67, Egg & Cheese Scallop]]
  * [[Page 67, Creole Rabbit]]

</WRAP>
</WRAP>

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==== Traveler's Choice ====

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  * [[Page 70, Turkish Zucchini Dolmas]]
  * [[Page 70, Swedish Cabbage Rolls]]
  * [[Page 72, Hungarian Gulyás]]
  * [[Page 72, Quiche Lorraine]]
  * [[Page 74, Jiffy Tamale Chili]]
  * [[Page 75, Spanish Fried Rice]]
  * [[Page 77, Spaghetti & Meatballs]]
  * [[Page 77, Italian Meatballs]]
  * [[Page 78, Italian Meat Sauce]]
  * [[Page 78, Italian Green Noodles]]
  * [[Page 78, Fine Spaghetti with Green Sauce]]
  * [[Page 78, Mushroom Pasta Sauce]]

</WRAP>

<WRAP half column>

  * [[Page 79, Patsy's Pizza]]
  * [[Page 79, Pepperoni Pizza]]
  * [[Page 81, Sausage Pizza]]
  * [[Page 81, Mushroom Pizza]]
  * [[Page 82, Baked Lasagna]]
  * [[Page 83, Lasagna, Shortcut Style]]
  * [[Page 88, Chicken Curry]]
  * [[Page 88  Saffron Rice (Rice Cooker)]]
  * [[Page 88, Curried Shrimp]]
  * [[Page 88, Shrimp Curry in a Hurry]]
  * **✔** [[Page 89, Orange Rice]]

</WRAP>
</WRAP>

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==== Soufflés & Omelets ====

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  * **✔** [[Page 95, Supper Omelet]]
  * **✔** [[Page 95, Chicken Sauce]]
  * [[Page 96, Olympia Oyster Hangtown Fry]]
  * [[Page 97, Extra-special Scrambled Eggs]]
  * [[Page 97, Herbed Scrambled Eggs]]
  * [[Page 97, Sausage & Egg Scramble]]

</WRAP>

<WRAP half column>

  * [[Page 97, Mexican Scramble]]
  * [[Page 99, Quick Mushroom Sauce]]
  * [[Page 99, Sour Cream Ham Omelet]]
  * [[Page 99, Glazed Apples]]
  * [[Page 99, Macaroni Omelet]]
  * [[Page 99, Creole Sauce]]

</WRAP>
</WRAP>

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==== Chafing Dish Classics ====

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  * **✔** [[Page 102, Company Ham in Sour Cream]]
  * [[Page 102, Chafing Chuck]]
  * [[Page 102, Speedy Stroganoff with Noodles]]
  * [[Page 103, Classic Beef Stroganoff]]
  * [[Page 103, Creamed Mushrooms]]
  * **✔** [[Page 105, Shrimp Newburg]]
  * [[Page 105, Shrimp in Cheese Sauce]]
  * [[Page 105, Easy Shrimp Sauté]]
  * [[Page 106, Lobster Newburg]]
  * [[Page 106, Lobster Supreme]]
  * [[Page 107, Crabmeat Newburg]]
  * [[Page 107, Tuna a la King]]

</WRAP>

<WRAP half column>

  * [[Page 107, Creamed Oysters on Toast]]
  * **✔** [[Page 107, New England Creamed Codfish]]
  * [[Page 109, The Original Chicken a la King]]
  * [[Page 109, Quick Chicken a la King]]
  * [[Page 112, Cheese Fondue]]
  * [[Page 112, Welsh Rabbit Sandwiches]]
  * [[Page 112, Midnight Snack Rabbit]]
  * [[Page 112, Swiss Rabbit Stack-ups]]
  * [[Page 113, Popovers]]
  * [[Page 113, Pastry Petal Cups]]
  * [[Page 113, Toast Rings]]
  * [[Page 113, Toast Cups]]

</WRAP>
</WRAP>

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==== Chowders, Soups, & Stews ====

<WRAP group>
<WRAP half column>

  * [[Page 118, Split Pea Soup]]
  * **✔** [[Page 118, Pea Soup Royale]]
  * [[Page 118, Cheese Chowder]]
  * [[Page 118, Hearty Bean Soup]]
  * [[Page 118, Chicken Corn Soup]]
  * [[Page 119, Vegetable Soup with Tiny Meatballs]]
  * [[Page 119, Tiny Meatballs]]
  * [[Page 119, Supper Corn Chowder]]
  * [[Page 120, Tomato Chili Stew]]
  * [[Page 120, Ham Potato Soup]]
  * [[Page 120, Beef Potage]]
  * [[Page 121, Fish Chowder]]
  * [[Page 121, Manhattan Clam Chowder]]
  * [[Page 121, Oyster Stew]]
  * [[Page 121, Pacific Chowder]]
  * [[Page 121, Crab Meat Bisque]]

</WRAP>

<WRAP half column>

  * [[Page 123, Chuck Wagon Stew]]
  * [[Page 123, Speedy Vegetable Beef Stew (Pressure Cooker)]] 
  * [[Page 123, Chili Con Carne]]
  * [[Page 123, Brunswick Stew]]
  * [[Page 125, Favorite Lamb Stew]]
  * [[Page 125, Old-time Oxtail Stew]]
  * [[Page 128, Short-rib Stew with Parsley Dumplings]]
  * [[Page 128, Parsley Dumplings]]
  * [[Page 128, Easy Dumplings]]
  * [[Page 128, Biscuit Dumplings]]
  * [[Page 129, Veal Stew with Cornmeal Dumplings]]
  * [[Page 129, Cornmeal Dumplings]]

</WRAP>
</WRAP>

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==== Speedy Suppers ====

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<WRAP half column>

  * [[Page 133, Speedy Chop Suey (Pressure Cooker)]]
  * [[Page 133, Chipped Beef Chow Mein]]
  * [[Page 133, 10-minute Spaghetti Sauce (Pressure Cooker)]]
  * [[Page 133, Bologna Rice Barbecue]]
  * [[Page 133, Bologna Bake]]
  * [[Page 134, Sausage-top Casserole]]
  * [[Page 134, Weiner Towers]]
  * [[Page 134, Hot Dog Bar-B-Q]]
  * **✔** [[Page 134, Weiner Bean Pot]]
  * [[Page 134, Deviled Ham Bean Bake]]
  * **✔** [[Page 135, Chili con Wiene]]
  * [[Page 135, Western Rabbit]]
  * [[Page 136, Deviled Ham Hot Lunch]]
  * [[Page 136, Ham Sandwich, Spring Style]]

</WRAP>

<WRAP half column>

  * [[Page 137, Baked Corned Beef Burgers]]
  * [[Page 137, Pizza Hash]]
  * [[Page 138, 13-minute Banquet]]
  * [[Page 138, Dandy Dixie Bake]]
  * [[Page 138, Garden Skillet Meal]]
  * [[Page 139, Quick Spanish Rice]]
  * **✔** [[Page 139, Squaw Corn]]
  * [[Page 139, Busy-day Barbecue]]
  * [[Page 139, Lazy-lady's Casserole]]
  * [[Page 141, Cheese Noodle Ring with Chicken]]
  * [[Page 142, Fillet Company Dinner]]
  * [[Page 142, Quick Tuna Bake]]
  * [[Page 142, Chopstick Tuna]]
  * [[Page 142, 15-minute Tuna Curry]]
  * [[Page 143, Shrimp Orleans]]
  * [[Page 143, Quick Shrimp Curry]]

</WRAP>
</WRAP>

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==== Encore - Luscious Leftovers ====

<WRAP group>
<WRAP half column>

  * [[Page 146, Best Oven Hash]]
  * [[Page 146, Skillet Hash]]
  * [[Page 146, Ham Puffs]]
  * [[Page 146, Mushroom Sauce]]
  * [[Page 147, Sandwiches Stroganoff]]
  * [[Page 147, Yankee Red Flannel Hash]]
  * **✔** [[Page 147, Ham Patties with Sour Cream]]
  * [[Page 147, Savory Ham & Tomato Casserole]]
  * [[Page 148, Monday Meat Pie]]
  * [[Page 148, Spoon-bread Topper]]
  * [[Page 148, Barbecued Pork Sandwiches]]

</WRAP>

<WRAP half column>

  * **✔** [[Page 148, Creamed Ham]]
  * **✔** [[Page 149, Turkey or Chicken Tetrazzini]]
  * [[Page 149, Turkey Curry with Crisp Noodles]]
  * **✔** [[Page 149, Turkey Chop Suey]]
  * [[Page 150, Chicken 'n Chips Bake]]
  * [[Page 150, Hot Corn Ring]]
  * [[Page 150, Creamed Turkey]]
  * [[Page 150, Turkey Salad Soufflé]]
  * **✔** [[Page 151, Easy Chicken a la King]]
  * [[Page 151, Chicken Balls with Mushrooms]]
  * [[Page 151, Mushroom Sauce]]

</WRAP>
</WRAP>

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==== Whole-meal Sandwiches ====

<WRAP group>
<WRAP half column>

  * [[Page 157, Grilled Corned-beef Sandwiches]]
  * [[Page 157, California Bacon Burger]]

</WRAP>

<WRAP half column>

  * [[Page 157, Thousand Island Dressing]]
  * //END OF BOOK//

</WRAP>
</WRAP>