Paul Prudhomme's Blackened Fish Seasoning
This is a copycat recipe for a popular seasoning mix in the US.
Ingredients
- ½ tablespoon paprika
- ½ tablespoon smoked paprika
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 teaspoon cayenne pepper, or to taste
- ¾ teaspoon white pepper
- ¾ teaspoon black pepper
- ½ teaspoon dried thyme
- 2 teaspoons salt
Instructions
- Mix everything together in a small bowl, store in an airtight container, use as a rub on salmon, tilapia, etc. prior to cooking.
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