Green Eggs & Ham

Green Eggs & Ham

Just for fun, and to mark the milestone of reaching 1,000 recipes, Dr. Seuss's Green Eggs & Ham. When I reach 2,000 recipes I may make a recipe for One Fish, Two Fish, Red Fish, Blue Fish. It is just Deviled Eggs and ham slices.
Prep Time 5 minutes
Total Time 5 minutes
Course Appetizer
Cuisine American
Servings 2 servings

Ingredients
  

  • 4 hard boiled eggs, peeled
  • sliced ham, as needed
  • mayo, as needed
  • green food coloring, as needed

Instructions
 

  • Cut eggs in half lengthwise and scoop out yolk and place the eggs on a plate and the yolks in a bowl, mash yolks with a fork and add a spoon or two of mayo and a squirt of mustard and mix that up, you are looking for a creamy consistency just like deviled eggs. Eggs are in half, yolks removed and mashed, just before the mayo went in.
  • Add green food coloring to the yolk mixture a few drops at a time and mix until the desired color is achieved.
  • Mix a few drops of food coloring into 1/4 cup water in a small bowl. Roll up 1-2 slices and pierce with a toothpick. Dip into the water with food coloring, drain excess, place on plate. Serve.
  • The idea for this was inspired by this children's book.

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