Bacon Cheeseburger Mini Meatloaf Patties

Bacon Cheeseburger Mini Meatloaf Patties

I like meatloaf, and I like to just have a thick burger patty along side simple mashed potatoes and gravy. These sound really good.
Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Course Main Dish
Cuisine American
Servings 6 servings

Ingredients
  

  • 750 grams ground beef
  • 1 medium onion, shredded
  • 6 slices bacon, cooked, crumbled
  • 1 cup Cheddar cheese, shredded
  • 1 egg
  • 1 cup ketchup, divided
  • 1/2 teaspoon garlic salt
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon steak seasoning
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon mustard powder
  • 2-3 drops liquid smoke

Instructions
 

  • Preheat your oven to 200 C.
  • Combine the beef, onion, bacon, cheese, and egg in a mixing bowl. Add 1/2 cup of the ketchup and the remaining 6 ingredients, gently mix until completely mixed.
  • Divide into 6 patties and place on a roasting pan with a rack covered with aluminum foil and sprayed with olive oil spray. Using a basting brush, cover the meatloaf patties with the remaining ketchup.
  • Bake for 35 to 40 minutes or until the patties are done to you liking of doneness. Remove from oven and let rest 5 minutes, then serve.

Notes

The beef would cost around 150 Baht/750 grams. For 6 servings, this is about 75 cents per serving.
Provided courtesy of good friend, Stephen Connell.
United States.

Leave a Reply

Recipe Rating




Name
Email
Website