Sausage Muffins
I have not tried this yet but sounds promising! Links to the shortcuts are listed in the Recipe Notes section.
Ingredients
- 1 cup Bisquick Mix, OR make from a shortcut
- 1/2 kilo sausage, cooked and crumbled, OR make from a shortcut
- 4 eggs, beaten
- 1 cup Cheddar cheese, shredded
- salt and pepper, to taste
Instructions
- Preheat oven to 180 C.
- Mix everything in a large bowl and spoon into a muffin pan filling each cell 2/3 full.
- Bake for 20 minutes.
Notes
Will provide pricing once I make this. Low pricing from what I see here.
Shortcuts: Bisquick Mix, Sausage, Breakfast Sausage.
Adapted from an internet recipe.
Leave a Reply