Pasta with Tuna, Lemon & Dill
Sounds easy and tasty. On my to cook list. Feel free to use canned or fresh tuna you have cooked.
Link to the shortcut is listed in the Recipe Notes section.
drained, flaked, OR make from a shortcut
salt and pepper
Bring a pot of salted water to a boil, cook the pasta until tender.
While the pasta is cooking, mix the remaining ingredients together in a large serving bowl, season with salt and pepper as desired.
When the pasta is tender, drain and add to the mixture in the serving bowl, toss to combine, serve.
Adapted from an internet recipe.