Oven Pork Chops
Oven Pork Chops
This sounds really good. I am going to have to search for pork chops now due to my location, or I will try this recipe using just sliced pork loin. I made these on 26 Mar 2018, excellent flavor.
Ingredients
- 4 pork chops, thin cut would be good
- 1/2 small onion, sliced
- 1/4 cup mayo
- 1/2 cup Cheddar cheese, shredded
- salt, pepper, garlic powder, to taste
Instructions
- Preheat your oven to 180 C (350 F). Line a baking sheet with foil.
- Tenderize each chop with a hammer or needle tenderizer. Tenderize each side. Place chops on the baking sheet.
- Mix together the mayo and onion. Season chops with salt, pepper, and garlic powder to taste, spread the mayo mixture evenly over the chops, top with the shredded cheese.
- Bake for 35-45 minutes or until the cheese is bubbly and chops are cooked through.
- Serve with buttered mashed potatoes and a vegetable for a complete meal.
Notes
I will say low cost for now, pork is cheap, pork chops however, I need to price those.
Variant: 1. Gouda cheese works well.
Provided courtesy of good friend, Stephen Connell.
United States.
United States.
I made these on 26 Mar 2018, only thing changed was I used Gouda cheese instead of Cheddar, excellent flavor, well liked by my wife and I. Recommended.