Mom's BBQ Sauce
This recipe comes from my Mom, who has been making this since 1959 (60 years) when she first made this in a high school home economics class, and this is good BBQ sauce!
Ingredients
- 2 tablespoons white vinegar
- 3/4 cup onion, finely minced
- 1 clove garlic, minced
- 2 tablespoons Worcestershire sauce
- 1/2 cup brown sugar, packed
- 1 teaspoon prepared yellow mustard
- 3/4 cup tomato ketchup
- 2 tablespoons vegetable oil
- 1/4 cup orange juice
- 1 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Add all ingredients to a sauce pan and simmer on low heat for 10 minutes. Now the sauce is ready for use.
- Use in recipes calling for BBQ sauce. This recipe easily doubles or triples.
Notes
Used in Recipes Listed on this Site:
Provided by my Mom, Joanne Thayer. United States.
Provided by my Mom, Joanne Thayer. United States.
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