How to make Buttermilk
If you cannot find buttermilk at the grocery, this is a great shortcut to make your own.
Ingredients
- 1 cup milk
- 1 tablespoon lemon juice, OR lime juice, OR vinegar
Instructions
- Measure out your milk in a measuring cup, stir in lemon juice, let stand for 5-10 minutes, the milk will be slightly thickened with some small curdled bits.
- Use as you would regular buttermilk in your recipe, including the curdled bits.
Notes
Used in Recipes Listed on this Site:
- Peg's Biscuits, made it, GO-TO recipe.
- Linda's Biscuits, made it, GO-TO recipe.
- Fried Green Tomatoes II.
- White Fish & Vegetable Casserole.
- Salmon Gravlax III.
- Simple Frog Legs, made it, GO-TO recipe.
Perfect, no photo as it just looks like thick milk.