Ham-O, Egg-O, Cheese-O Sandwich

Ham-O, Egg-O, Cheese-O Sandwich

I don't know why I thought of this last night, I must have been chatting with some of my Navy friends. For anyone that has been in South Korea, in the bar districts when the Navy visited, there was a street vendor with a cart, they made and sold Ham-O, Egg-O, Cheese-O sandwiches. This is a basic sandwich, and they made bank with these! These were made when you ordered, wrapped in paper and placed in a bag. I recall these were $1 each.
Prep Time 2 minutes
Cook Time 5 minutes
Total Time 7 minutes
Course Lunch, Main Dish
Cuisine Korean
Servings 1 sandwich

Ingredients
  

  • 1 slice ham
  • 1 egg
  • 1 slice cheese
  • 1 hamburger bun
  • mayo, as needed

Instructions
 

  • Keep in mind this was done on a large griddle, the woman running the cart was probably making up to 6 of these at a time.
  • Fry the ham, while the ham is cooking, fry an egg hard, breaking the yolk, flipping it once.
  • Spread mayo on the top and bottom bun, add the fried ham slice on the bottom bun.
  • Top the ham with the fried egg.
  • Top the egg with a slice of cheese (I used Gouda).
  • Add the top bun. As simple as that. Enjoy.

Notes

Low cost.
Have enjoyed these many times in South Korea.

Leave a Reply

Recipe Rating




Name
Email
Website