Fried Seasoned Wontons
Quick and easy appetizer or snack, think great with beer. On my to make list. This is a make as you need recipe, no set amounts needed here.
Prep Time
5minutes
Cook Time
1-2minutes
Prep Time
5minutes
Cook Time
1-2minutes
Ingredients
Instructions
  1. Lay out some wonton wrappers on a cutting board, lightly spray or bush water on each wrapper.
  2. Use either Knorr or Ros-Dee brands, very popular in Thailand and available in the US in Asian markets.
  3. Lightly dust with either the chicken or pork seasoning powder.
  4. Heat some oil in a large pan, about 1/4 inch or even less to medium hot. Place a few wontons at a time in the oil and fry until golden brown, they fry up very quickly.
  5. Remove to paper towels to drain, and continue the process to cook all the wonton wrappers you have prepared.
  6. Serve as an appetizer or with beer or drinks of your choice.
Recipe Notes

Low cost.

This recipe for Fried Seasoned Wontons is adapted from Appon’s Thai Food.