Amish Onion Patties
Sounds really good, and less mess than making onion rings. On my to cook list. I'll sort out the number of servings after I make this.
Ingredients
- 3/4 cup all purpose flour
- 1 tablespoon sugar
- 1 tablespoon corn meal
- 2 teaspoons baking powder
- 1 teaspoon salt
- 3/4 cup milk
- 2 1/2 cups onions, chopped
- cooking oil, rice bran oil would be a good choice
Instructions
- Mix together dry ingredients, add milk and stir, batter will be thick. Add chopped onions and mix well.
- Heat 1/2 cooking oil in a skillet over medium high heat. When oil is hot but not smoking, drop batter by tablespoonfuls into the hot oil and flatten slightly. Brown on both sides until crisp, drain on paper towels. Enjoy.
- For dipping, feel free to use ketchup, mayo, ranch dressing, BBQ sauce, or Thousand Island dressing.
Notes
Low cost.
Provided courtesy of good friend, Stephen Connell.
United States.
United States.
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