Norwegian Pepper Cookies
Norwegian Pepper Cookies
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As the name suggests, this is Norwegian in origin, and I will give them credit, I would have never thought to use black pepper in a cookie, but they did, and it sounds good. This is also a non egg recipe. On my to cook list.
Servings Prep Time
30 cookies 15 minutes
Cook Time Passive Time
6-8 minutes 2-3 hours
Servings Prep Time
30 cookies 15 minutes
Cook Time Passive Time
6-8 minutes 2-3 hours
Norwegian Pepper Cookies
Yum
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
As the name suggests, this is Norwegian in origin, and I will give them credit, I would have never thought to use black pepper in a cookie, but they did, and it sounds good. This is also a non egg recipe. On my to cook list.
Servings Prep Time
30 cookies 15 minutes
Cook Time Passive Time
6-8 minutes 2-3 hours
Servings Prep Time
30 cookies 15 minutes
Cook Time Passive Time
6-8 minutes 2-3 hours
Ingredients
Servings: cookies
Instructions
  1. In a mixing bowl, cream together the butter and sugar until light and fluffy. Mix in the cream then mix in the baking soda and a little water, no more than 2 tablespoons (I will verify this).
  2. In another bowl, sift together the flour, cinnamon, pepper, cardamom, and baking powder.
  3. Mix the flour mixture with the wet mixture until a nice dough is formed.
  4. Wrap the dough plastic wrap, tightly, into a log shape about 2 1/2 inches in diameter. Place the dough in the fridge to chill (I will verify the time for this).
  5. Preheat your oven to 190 C (375 F). Lightly grease a baking sheet with butter, or line with parchment paper. Remove and unwrap the dough, slice into thin rounds and place on the baking sheet.
  6. Bake for 6 to 8 minutes. Let cookies cool on a wire rack.
  7. Enjoy.
Recipe Notes

Low cost.

Adapted from an internet recipe.

Cardamom Bread (Bread Machine)
Cardamom Bread (Bread Machine)
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Votes: 1
Rating: 5
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A friend of mine mentioned to me Cardamom Bread and that inspired me to research this and I came up with this. I made this on 17 Dec 2017, and wow is it good! This is a keeper.
Servings Prep Time
1 loaf 5 minutes
Cook Time
3 hour, or so
Servings Prep Time
1 loaf 5 minutes
Cook Time
3 hour, or so
Cardamom Bread (Bread Machine)
Yum
Votes: 1
Rating: 5
You:
Rate this recipe!
Print Recipe
A friend of mine mentioned to me Cardamom Bread and that inspired me to research this and I came up with this. I made this on 17 Dec 2017, and wow is it good! This is a keeper.
Servings Prep Time
1 loaf 5 minutes
Cook Time
3 hour, or so
Servings Prep Time
1 loaf 5 minutes
Cook Time
3 hour, or so
Ingredients
Servings: loaf
Instructions
  1. Add the ingredients to your bread machine in the order listed.
  2. Set the bread machine to Regular Bread, 1 1/2 pound loaf, light crust, and start.
  3. When the cycle is completed, remove the pan from the bread machine and remove the loaf to a rack to cool for a few minutes.
  4. Slice, butter, and enjoy!
Recipe Notes

Low cost.

Adapted from an internet recipe.