Red Hot Applesauce Jello
Red Hot Applesauce Jello
I remember this when I was growing up. My Mom just showed me this recipe in her cookbook she put together when she was in high school. Time to make this again. Link to the shortcut is listed in the Recipe Notes section.
Ingredients
- 1 box strawberry jello, (4 serving size)
- 1 cup boiling water
- 1/2 cup cinnamon red hot candies
- 1 can applesauce, unsweetened, (15 oz/425 g or 2 cups fresh), Shortcut
Instructions
- Place the red hot candies and the jello powder in a heat proof bowl. Boil water on the stove, when hot, measure out 1 cup, pour the water into the bowl while you are stirring.
- Continue to stir for 2-4 minutes, until the red hots are dissolved.
- Stir in the applesauce. Now pour into smaller serving cups if using those. Place in the fridge for at least 4 hours to set and chill.
- Serve as a side dish or as a dessert, enjoy.
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